Straight From The Garden

This time of year we get anxious to cook up something from
the garden, So between rains, Mr farmer was able to pull up
some green onions and cut off some black seeded simpson
lettuce. I cooked some bacon , made cornbread and opened a
jar of white beans and ham that was canned last year.

This is the kind of meal my mom use to make, good, fresh,
easy and not laden with chemicals.

                       WILTED LETTUCE

wash your leaf lettuce and tear into smaller pieces
chop the green onions and add to the lettuce
cook bacon till crisp and crumble over lettuce
heat the bacon grease until almost smoking and pour over
the lettuce, It should sizzle and pop and shrink the lettuce.
Mix all together add salt and pepper.  yum yum

                       thanks for lookin'